Hogging the limelight this festive season is Aldi’s most extensive range of pigs in blankets to date — and they promise to be the talk of the table this Christmas.
A supermarket first, Aldi’s NEW Ashfields Pigs in Puff Pastry with Cheese Fondue (£4.99, 385g) is about to become a fondu-mental part of the big day. Combining two shopper favourites, this delightfully indulgent treat includes succulent British sausages and a gooey pot of ready-to-melt British mature cheddar — perfect for dunking and enjoying. Available from 12th December.
Aldi’s NEW Ashfields Pigs in Blanket Roulette (£4.99, 368g) will keep shoppers on their toes this Christmas as each tasty pack contains eight mild, six medium and four grim-reaper hot flavours as well as a sachet of cranberry sauce. But…which one will it be? The perfect party starter is available from 12th December.
Take it easy this Christmas and include Aldi’s NEW Specially Selected Cheese in Blankets (£2.99, 222g) in the festive spread. Offering cheese pellets made of cheddar, mozzarella and cream cheese, wrapped in an oak smoked streaky bacon. Available in stores from 19th December.
Aldi’s NEW Specially Selected Ultimate Pigs in Blankets (£2.99, 300g) are a standout this festive season. Promising shoppers the ultimate premium tasting experience with every bite, these sausages are packed with flavour, wrapped in delicious smoked streaky bacon. Available from 19th December.
Cane you believe it? Aldi’s Specially Selected Candy Cane Shaped Pigs in Blankets (£2.99, 248g) will be landing in stores this Christmas in a returning flavour, brie & cranberry and NEW for 2024, honey & ginger. Flavoursome pork wrapped in streaky bacon, charmingly shaped as a festive cane. Available from 12th December.
For the traditionalists this Christmas, Aldi’s Specially Selected Pigs in Blankets (£2.49, 210g) are back by popular demand. A true classic, these delicious British sausages are wrapped in marbled dry-cured streaky bacon. Available from 27th November.
Aldi’s purse-friendly Ashfields Pigs in Blankets (£1.99, 222g) are a delicious yet affordable option to accompany any roast. Twelve succulent and juicy British sausages wrapped in crispy, smoked streaky bacon — simply delicious. Available from 27th November.
Another mouth-watering favourite returning to shelves this year are the Specially Selected Chipolatas Wrapped in Bacon (£2.49, 247g).Available in two flavours, Classic and Caramelised Onion, shoppers can pick up these porky delights in stores from 19th December.
New for this year and a supermarket first, Aldi is launching its NEW Plant Menu Ultimate Footlong Vegan Pig in Blanket (£2.99, 404g) which is made with taste approved[1] ultimate no pork sausage and wrapped in a smoky vegan bacon. Measuring at a foot long – of course. Available from 19th December.
Another non-meaty must-have this Christmas are Aldi’s Plant Menu Ultimate Vegan Pigs in Blankets (£2.99, 228g). Bite-sized ultimate no pork sausages wrapped in smoky vegan bacon — what’s not to like? Available in stores from 19th December.
Finally, the Specially Selected Festive Pigs in Blankets Wood Fired Sourdough Pizza (537g) is returning by popular demand. Featuring a hand-stretched artisan base and topped with rich tomato sauce, a selection of British pigs in blankets, cranberry sauce, British maple sliced turkey and a garlic and herb British pork crumb, it’s the perfect treat to share with family and friends. Available from 6th December.
Aldi’s Christmas Pigs in Blankets range is available in stores from 27th November.
For more information, please contact the Aldi Press Office on:
T: 0161 235 0300 or aldi@citypress.co.uk