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ALDI LAUNCHES ITS SHOWSTOPPING CHRISTMAS DESSERTS RANGE

Aldi has unveiled its range of indulgent desserts for Christmas including brand-new, deliciously decadent options along with returning festive favourites. From an oh-so-chocolatey gold coin to the beloved shopper smash hit panna cotta star, those on the hunt for the ultimate desserts table masterpiece are in for a treat.

If you love a chocolate gold coin you are in for a treat this Christmas as Aldi is offering a giant one in dessert form. The NEW Specially Selected Ultimate Gold Coin (£6.99, 470g) is Aldi’s most indulgent dessert to date and includes a rich chocolate ganache and biscuit base topped with sweet blonde mousse and oozy caramel encased in a smooth milk chocolate shell. All dusted with a showstopping gold finish to give that ‘gold coin’ effect —ideal for a centrepiece to wow guests this festive season. Available from 21^st December.

Chocolate lovers will adore the NEW Specially Selected Ultimate Melting Bombes (£6.49, 335g). A rich marbled chocolate outer shell filled with a rich blonde mousse, salted caramel sauce, brownie pieces, honeycomb, chocolate sponge, biscuit balls and even white chocolate stars, this crowd-pleasing pud promises to tantalise the taste buds. Also paired with a shimmery chocolate pouring sauce for that Christmas finish! Available from 21^st December.

Also NEW for 2024, the Specially Selected Raspberry & White Chocolate Semifreddo Wreath (£5.99, 510g) is available from 11^th November and serves six people for less than £6! Combining a white chocolate semifreddo wreath, layered with meringue pieces, white chocolate chunks and a raspberry compote, guests will make sure they leave room for dessert with this one.

The Specially Selected Marbled Roulade (£4.19, 425g/445g) is coming back this Christmas in new flavours. Available in salted maple & pecan, marbled brown sugar meringue with a salted maple sauce, filled with British caramel cream and pecans, or black forest, marbled chocolate meringue, swirled with a tangy cherry sauce and whipped British cream. Available in stores now.

Another newcomer for this Christmas, the Specially Selected Centrepiece Melt in the Middle Puddings (£6.99, 730g), come in a choice of Black Forest or Chocolate Orange, each with an oozing secret centre ready to be finished with a rich chocolate sauce and topped with a glittery dusting to finish. Available from 19^th December.

Nothing says tradition like Aldi’s Specially Selected Belgian Chocolate Yule Log (£8.99, 815g). Hand-rolled with Belgian chocolate ganache, white chocolate mousse, crunchy chocolate shavings and glitter dust or a NEW luxurious white chocolate and raspberry edition, this staple dessert is a must have for any festive dining table or Christmas party spread. Available from 21^st December. 

A returning, beloved favourite of Aldi’s Christmas dessert range, the Specially Selected Smash Dome Cake (£14.99, 1kg), is a cake lover’s dream with a showstopping twist! A layered chocolate cake is topped with a Swiss chocolate dome that once smashed will reveal luxurious chocolate ganache and indulgent sweet treats. Available from 12^th December.

For those after something a little more bitesize, the gooey Specially Selected Belgian Chocolate Ganache Pinecones (£3.99, 210g) return with two moreish flavours. Shoppers can choose between Belgian milk chocolate and sea salt or Belgian blonde chocolate and salted caramel. Available from 6^th December. 

Shoppers will be thrilled to know the beloved Specially Selected Panna Cotta Star (£9.49, 900g) will also be back on shelves from 21^st December. Available in a refreshingly light passionfruit or raspberry and Prosecco jelly topped with a smooth and creamy Madagascan vanilla panna cotta made using British cream, this star-shaped dessert is the perfect dazzling centrepiece.  

Aldi’s range of showstopping centrepiece desserts are available in store from 11^th November.